《Management Measures for Certification of Organic Products》(General Administration Decree No. 155, amended in accordance with General Administration Decree No. 166)
Decree of the General Administration of Quality and Technology Supervision, Inspection and Quarantine
Number 155th
《Management Measures for Certification of Organic Products》Already2013year4month23day Consideration and adoption by the bureau meeting of the General Administration of Quality Supervision, Inspection and Quarantine,To be published,It will come into effect on April 1, 2014.According to August 25, 2015《Decision of the General Administration of Quality Supervision, Inspection and Quarantine on Amending Some Regulations》 (AQSIQ Order No. 166th)revise。
Decree No. 166 of the General Administration of Quality Supervision, Inspection and Quarantine
《Decision of the General Administration of Quality Supervision, Inspection and Quarantine on Amending Some Regulations》Already2015year7month10day The General Administration of Quality Supervision, Inspection and Quarantine has deliberated and approved the matter at its Bureau meeting. It is now published and will come into effect on the date of its publication.
Director
2015 year8month25day
General Administration of Quality Supervision, Inspection and QuarantineDecisions on amendments to some regulations
In accordance with the decision of the State Council to cancel or lower the administrative examination and approval matters, the AQSIQ shall clean up the relevant departments and regulations.Decide on the following Some provisions of six departmental regulations have been amended:
1.The following amendments have been made to the Rules for the Measurement of Penalties for Illegal Acts:
(1) Amend the "metrological administrative department of the State Council" in Item (1) of Article 13 to read: "metrological administrative department of the people's governments of provinces, autonomous regions and municipalities directly under the Central Government"”。
(2) Delete subparagraph (2) of Article 13.
Two, make the following amendments to the detailed rules for the implementation of the measures for supervision and administration of imported imported measuring instruments:
(1) Amend the "metrological administrative department of the State Council" in Articles 28 and 29 to read "metrological administrative department of the people's governments of provinces, autonomous regions and municipalities directly under the Central Government"”。
(2) Delete Chapter IV.
(3) Delete Article 42.
(4) Delete the words "and verification" in Article 44”。
(5) Delete Article 45.
(6) Delete the words "and import verification" in Article 46”。
(7) Delete the words "and import verification" in Article 47”。
3. The following amendments have been made to the Measures for the Administration of Metrological Verification Personnel:
(1) Article 7 "Where an application for the qualification of a metrological examiner is filed, an application shall be submitted to the competent quality and technical supervision department in accordance with the relevant provisions." The quality and technical supervision department shall make a decision on whether to accept the application immediately.……。” The amendment is as follows: "If applying for the qualification of metrological inspector, the applicant shall apply to the provincial quality and technical supervision department or the municipal (prefectural) level quality and technical supervision department specified by the provincial quality and technical supervision department where the applicant is located. The quality and technical supervision department shall make a timely decision on whether to accept the application or not.……。”
(2)Article 10, paragraph 2“……,Issue to the original《Metrological Verifier Certificate》The quality and technical supervision department submits an application for reexamination and replacement of certificates.Original issue《Metrological Verifier Certificate》The quality and technical supervision department shall review and exchange certificates in accordance with the relevant provisions.”Revised to:“……,Apply to the relevant quality and technical supervision department for extension《Metrological Verifier Certificate》Duration of validity.”,In Article 10, an additional paragraph shall be added as the third paragraph, which specifically stipulates that if it is necessary to supplement or change the Metrological Verification Certificate due to loss, damage or replacement of the work unit, it shall apply to the relevant quality and technical supervision department for processing.”
4. The following amendments have been made to the Regulations on Cylinder Safety Supervision:
Amend paragraph 1 of Article 35 to read:“ Inspection institutions undertaking periodic inspection of gas cylinders shall, upon approval by the provincial quality supervision departments, engage in periodic inspection of gas cylinders in accordance with relevant safety technical specifications and national standards.”
5. The following amendments have been made to the Measures for the Qualification Management of Equipment Supervision Units:
Article 11 and Article 12 shall be merged and amended as follows: "If applicants for qualification of Grade A and Grade B equipment supervision units are required to submit their applications to the provincial quality and technical supervision departments where they are located, they shall be accepted by provincial quality and technical supervision departments, and they may entrust relevant institutions to organize evaluation.
If it is qualified after evaluation, it shall be approved by the provincial quality and technical supervision department, and the qualification certificate of the corresponding equipment supervision unit shall be issued.”
6. The following amendments have been made to the Measures for the Administration of Certification of Organic Products:
Paragraph 1 of Article 7 shall be amended as follows: "Organic product certification bodies (hereinafter referred to as certification bodies) shall acquire legal personality in accordance with the law, and shall not engage in certification activities of organic products within the scope of approval until they have been approved by the State Accreditation and Supervision Commission.”
The order of the provisions of the aforementioned regulations of the relevant departments shall be adjusted accordingly.
This decision shall come into force as of the date of promulgation.
Above Six departmental rules are revised and reissued in accordance with this decision.
Management Measures for Certification of Organic Products
Article 1 In order to safeguard the legitimate rights and interests of consumers, producers and sellers, further improve the quality of organic products, strengthen the certification management of organic products, and promote the protection of ecological environment and sustainable development,according to《Law of the People's Republic of China on Product Quality》、《Law of the People's Republic of China on the Inspection of Import and Export Commodities》、《Certification and accreditation Ordinance》these Measures shall be formulated in accordance with the provisions of other laws and administrative regulations.
Second article We shall abide by these measures when engaging in the certification of organic products and the production, processing, import and sale of organic products in the territory.
Third article The term "organic products" as mentioned in these Measures refers to the production, processing and sale of products that meet the national standards of China's organic products for human consumption and animal consumption.
The certification of organic products as mentioned in these Measures refers to the conformity assessment activities carried out by the certification bodies in accordance with the provisions of these measures and in accordance with the organic product certification rules, in conformity with the national standards of China's organic products, in respect of the production, processing and sale activities of related products.
Fourth article The State Accreditation and Accreditation Regulatory Commission (hereinafter referred to as the State Accreditation and Accreditation Regulatory Commission) is responsible for the unified management, supervision and comprehensive coordination of national organic product certification.
Local quality and technical supervision departments at all levels and entry-exit inspection and quarantine agencies (hereinafter referred to as the local certification and quarantine authorities) shall be responsible for the supervision and inspection of organic product certification activities and administrative law enforcement in accordance with their respective responsibilities.
Fifth article The state implements a unified certification system for organic products, a unified certification catalogue, unified standards and implementation rules, and unified certification marks.
The National Commission for Discipline Inspection and supervision is responsible for formulating and adjusting the catalogue of organic products and the rules for the implementation of certification.
Sixth article The State Accreditation Regulatory Commission organizes international cooperation on certification of organic products in accordance with the principle of equality and mutual benefit.
The international mutual recognition of organic product certification should be carried out within the international cooperation agreements signed by the state and foreign countries.
The second chapter Certification Implementation
Seventh article Organic product certification agencies (hereinafter referred to as certification bodies) shall acquire legal personality in accordance with law and only after approval by the State Accreditation and Supervision Commission can they engage in organic product certification activities within the scope of approval.
The ability of the certification institution to carry out certification activities shall conform to the requirements of the national standards of the product certification institution concerned.
Inspectors engaged in organic product certification and inspection activities shall be registered with the national certification personnel registration agency before they can engage in organic product certification and inspection activities.
Eighth article Producers and processors of organic products (hereinafter referred to as certification clients) may voluntarily entrust certification bodies to carry out certification of organic products and submit application materials specified in the implementation rules for certification of organic products.
Certification bodies shall not accept the certification entrustments of certification clients who do not meet the environmental requirements of the origin of organic products as stipulated by the State, and products outside the certification catalogue of organic products.
Ninth article The certification authority shall complete the material examination and decide whether to accept the application materials within 10 days from the date of receipt of the application materials from the certification trustee. If it is not accepted, the certification trustee shall be notified in writing and the reasons shall be explained.
The certification authority shall conduct on-site inspection of the certification trustee before it carries out the on-site inspection of the certification trustee.Within 5 days, the basic information of the certification client and the certification inspection scheme shall be submitted to the information system determined by the State Accreditation Supervision Commission.
Tenth article After accepting the entrustment of certification, the certification authority shall, in accordance with the rules for the implementation of the certification of organic products, conduct on-site inspections of the production and processing sites of organic products by the certification inspectors, and shall entrust the inspection and testing institutions with legal qualifications to inspect the products for certification.
According to the rules for the implementation of organic product certification, if environmental monitoring (inspection) is required in the production area (base), the monitoring (inspection) report shall be issued by a legally qualified monitoring (inspection) institution, or the conclusion of other legal and effective environmental monitoring (inspection) provided by the certification client shall be accepted.
Eleventh article In conformity with the requirements of organic product certification, the certification body shall issue an organic product certification certificate to the certified trustor in time and allow it to use the Chinese organic product certification mark. If it fails to meet the certification requirements, it shall notify the client in writing and explain the reason.
The certification authority and the certification personnel shall be responsible for the certification conclusions they have made.
Twelfth article The certification authority shall ensure the integrity, objectivity and authenticity of the certification process, make a complete record of the certification process, archive and retain it, and ensure the traceability of the certification process and results.
Inspection and inspection of products and environmental monitoring (inspection) and testing institutions shall ensure the authenticity and accuracy of the conclusions of inspection and testing and monitoring, and make complete records of the inspection and testing and monitoring process, and keep them on file. Product inspection and testing, environmental monitoring institutions and their relevant personnel shall be responsible for the contents and conclusions of their inspection and testing and monitoring reports.
The record preservation period stipulated in this article is five years.
Thirteenth article The certification authority shall follow up and inspect the certified products and their production and processing process in accordance with the provisions of the implementation rules of certification, so as to ensure that the certification conclusion can meet the requirements of certification continuously.
Fourteenth article The certification authority shall issue a sales guarantee of organic products to the certification client in time to ensure that the categories, scope and quantity of organic products sold by the certification client of the certified product are consistent with the records in the certification certificate.
Fifteenth article When the content of organic ingredients (weight or volume of liquid, excluding water and salt, the same below) is equal to or higher than 95% of the processed products, the word "organic" shall be marked on the package and label of the products or products and the certification mark of the organic products shall be added after obtaining the certification of the organic products.
Sixteenth article Certification bodies shall not carry out organic certification for processed products with organic ingredient content less than 95%.
The third chapter Import of Organic Products
Seventeenth article The competent organ of the organic product exporting to the country or region that exports organic products to China may apply to the National Commission for Discipline Inspection on the assessment of the equivalence of the organic product certification system, and the state regulatory commission shall accept its application and organize the relevant experts to make an assessment of the submitted application.
The assessment can be carried out by means of document review and on-site inspection.
Eighteenth article If the organic product certification system of the countries or regions that export organic products to China is equivalent to those of China's organic product certification system, the State Council can sign relevant memorandums with its competent authorities.
Organic products exported to China by the country or region shall be administered in accordance with the provisions of the relevant memorandum.
Nineteenth article The imported products that have not signed the memorandum of understanding with regard to the equivalence of the organic product certification system with the National Commission for inspection and quarantine shall be accords with the relevant laws and regulations of China's organic products and the requirements of China's national standards for organic products when it is exported to China as an organic product.
Twentieth article Manufacturers, distributors, importers or agents (hereinafter referred to as the importers of organic product certification) who need to obtain import products from China's organic products shall submit certification to the certification bodies approved by the National Commission for inspection and approval.
Article 21 The entrustment of the importing organic product certification shall submit relevant application documents and documents to the certification body in accordance with the rules for the implementation of the organic product certification. The application materials, documents, application materials and documents, such as the application form, the questionnaire, the processing flow, the formulation of the product, and the inputs used in the production and processing process, shall be submitted to the Chinese version at the same time. If the application materials do not meet the requirements, the certification authority shall not accept its certification entrustment.
Certification bodies engaged in the certification of imported organic products should comply with the provisions of these measures and the rules for the implementation of organic product certification.
Article 22 When declaring entry inspection and Quarantine of imported organic products, they shall submit copies of their certificates of organic products, copies of organic sales certificates, certification marks and product identities.
Twenty-third article Local entry-exit inspection and quarantine organs shall carry out entry verification of declared imported organic products, check the copies of certification certificates, organic product sales certificates, certification marks and product marks, and verify whether the certificates are in conformity with each other. If they do not conform, they shall not enter the country as organic products.
If necessary, the entry exit inspection and quarantine organs may conduct a supervised sampling inspection of the declared imported organic products, and verify whether the quality of their products meets the requirements of the national standards for Chinese organic products.
Twenty-fourth article Within 30 days from the issuance of the certification certificate for imported organic products by the client,The certification authority shall submit the following written materials to the State Accreditation and Supervision Commission:
(1) Category, scope and quantity of certified products;
(2) Name, address and contact information of the client for certification of imported organic products;
(3) Name, address and contact information of the licensed product manufacturer and importer;
(4) Copies of certification certificates and inspection reports (Chinese and foreign versions);
(5) Other materials prescribed by the State Accreditation and Supervision Commission.
Chapter IV Authentication Certificates and Authentication Marks
Article 25 The State Accreditation Regulatory Commission is responsible for formulating the basic format, numbering rules and the pattern and numbering rules of certification marks for organic products.
Twenty-sixth article The certificate is valid for one year.
Article 27 The certificate shall include the following contents:
(1) The name and address of the certification client;
(2) Names and addresses of producers, processors and origins (bases) of certified products;
(3) Quantity, origin (base) area and product types of certified products;
(4) Certification category;
(5) According to national standards or technical specifications;
(6) The name of the certification authority and the signature, date of issuance and validity period of the certification authority's principal.
Twenty-eighth article During the period of validity of the certification certificate, the licensed product has one of the following circumstances:The certification client shall apply to the certification authority for change within 15 days. The certification authority shall change the certificate within 30 days from the date of receiving the application for change of the certificate:
(1) The name of the certification client or the production or processing unit of organic products or the nature of the legal person has changed;
(2) Reducing the types and quantities of products;
(3) Other situations in which certification certificates need to be changed.
Twenty-ninth article In case of any of the following circumstances, the certification body shall cancel the certificate of authentication within 30 days and announce it to the public:
(1) If the validity period of the certificate expires and no application for continuation is made;
(2) Certified products are no longer produced;
(3) The certification client of the certified product applies for cancellation;
(4) Other situations where certification certificates need to be cancelled.
Thirtieth article In case of any of the following circumstances, the certification body shall suspend the certificate of authentication within 15 days, and the suspension period of the certificate shall be 1 to 3 months.
(1) failing to use certification certificates or certification marks in accordance with regulations;
(2) The production, processing and marketing activities or management systems of the certified products do not meet the requirements of certification, and the certification authorities assess that they can take effective corrective or corrective measures within the suspension period;
(3) Other situations requiring suspension of certification certificates.
Article 31 In case of any of the following circumstances, the certification body shall revoke the certification certificate within 7 days and announce it to the public:
(1) The quality of certified products does not conform to the relevant laws and regulations of the State or the compulsory requirements of standards, or the prohibited substances of the national standards for organic products are detected;
(2) Prohibited substances of the national standards for organic products are used in the production and processing of certified products or are polluted by prohibited substances;
(3) The certification client of the certified product falsely reports or conceals the information required for the certification;
(4) The certification client of the certified product uses the certification mark beyond the scope;
(5) The environmental quality of the origin (base) of the certified products does not meet the certification requirements;
(6) The production, processing and marketing activities or management systems of the certified products do not meet the certification requirements, and no effective corrective or corrective measures have been taken during the suspension of the certification certificate;
(7) The certified products are re-processed, sub-packed and segmented outside the production and processing sites indicated in the certificate;
(8) The certification client of the certified product fails to take effective measures to deal with the major complaints of the relevant parties if there are problems;
(9) The certification client of certified products who engages in the certification activities of organic products is subject to relevant administrative penalties for violating the relevant laws and regulations of the state on agricultural products and food safety management;
(10) The certification client of the certified product refuses to accept the supervision of the certification supervision department or the certification authority;
(11) Other situations where certification certificates need to be revoked.
Article 32 The organic product certification mark is the organic product certification mark of China.
China organic product certification mark is marked with Chinese "organic products" and English.“ORGANIC”Word.The pattern is as follows:
Thirty-third article The organic product certification mark of China should be used in the category, scope and quantity of products that are restricted by the certification certificate.
The certification authority shall, in accordance with the uniform numbering rules of the State Accreditation Regulatory Commission, make a unique number for each certification mark (hereinafter referred to as organic code), and adopt effective anti-counterfeiting and traceability techniques to ensure that each certification mark issued can be traced back to its corresponding certification certificate and certified products and their production and processing units.
Thirty-fourth article The authenticated client shall apply the Chinese organic product certification mark, the organic code and the certification body name on the minimum sales package of the certified product or product.
The certification marks of China's organic products can be printed on the labels, instructions and advertising materials of the certificated products, and can be enlarged or reduced according to scale, but they should not be deformed or discolourated.
Thirty-fifth article In any of the following cases, no unit or individual may label products, minimum sales packages and labels containing "organic"、“ORGANIC”Such words may mislead the public to believe that the product is an organic product in terms of text and design:
(1) failing to obtain the certification of organic products;
(2) The certified products are re-processed, sub-packed and segmented outside the production and processing sites indicated in the certificate.
Thirty-sixth article During the suspension period of certification certificate, the certification trustee of the certified product shall suspend the use of certification certificate and certification mark; after the cancellation or revocation of certification certificate, the certification trustee shall return the certification certificate and unused certification mark to the certification authority.
The fifth chapter Supervision
Thirty-seventh article The State Accreditation Regulatory Commission shall supervise and inspect the certification activities of organic products and carry out special supervision and inspection at irregular intervals.
Thirty-eighth article Local certification regulatory authorities shall, in accordance with their respective responsibilities, supervise and inspect the certification activities of organic products in their respective areas according to law, and investigate and deal with illegal activities in the production, processing and marketing of certified organic products.
Local entry-exit inspection and quarantine agencies are responsible for supervising and inspecting foreign certification bodies, imported organic products certification and sales, and export organic products certification, production, processing and sales activities.
Local quality and technical supervision departments at all levels are responsible for supervising and inspecting the certification, production, processing and sales activities of Chinese-funded certification bodies, organic products produced and processed in China and sold in China.
Thirty-ninth article The ways of supervision and inspection by local certification regulatory authorities include:
(1) To supervise and inspect whether the certification activities of organic products conform to the provisions of these Measures and the rules for the implementation of certification of organic products;
(2) Supervision and spot checking of certified products;
(3) To supervise and inspect the certified product certification, production, processing, import and sale units;
(4) Supervision and inspection of certification certificates and certification marks of organic products;
(5) Supervising and inspecting the conformity of organic product certification consulting activities with relevant regulations;
(6) Investigation and handling of reports on certification and certification consulting activities of organic products;
(7) To investigate and punish illegal acts according to law.
Fortieth article The State Accreditation Regulatory Commission regularly publishes the dynamic information of organic product certification through the information system.
Before issuing the certification certificate, the certification authority shall timely submit relevant information on the certification of organic products to the information system as required, and obtain the certification certificate number.
Before issuing the certification mark, the certification authority shall upload the relevant information of the certification mark and the organic code to the information system.
Through the information system, the local certification regulatory authorities supervise and inspect the organic product certification activities carried out in their jurisdiction according to the certification information submitted and uploaded by the certification authorities.
Article 41 In the process of production, processing, packaging, storage, transportation and sales of certified products, certification clients and sales units and individuals of organic products should establish a sound traceability system for product quality and safety and a record system for production, processing and sales records.
Forty-second article In the activities of purchasing, storing, transporting and selling organic products, the selling units and individuals of organic products shall conform to the provisions of the national standards for organic products, ensure that the categories, scope and quantity of organic products sold are in accordance with the categories, scope and quantity of products in the sales certificate, and be able to provide certification certificates and copies of sales certificates of organic products consistent with the contents of the original for preparation. Relevant administrative supervision departments or consumer inquiries.
Forty-third article Authentication and supervision departments may timely issue early warning information on the certification risks of organic products in accordance with the information of animal and plant epidemics and environmental pollution risk warning issued by relevant state departments, as well as the situation of supervision and inspection, consumer complaints and reports, and media reports, and take relevant measures to deal with the early warning information on the certification risks of organic products in the certified areas, certified products and their certification clients and certification bodies.
Article 44 If the certification client of the certified product provides false information, illegally uses prohibited substances, uses the organic certification mark beyond the scope, or has a serious accident of product quality and safety, the certification authority shall not accept the certification entrustment of the enterprise, its production base and processing site for organic products within five years.
Article 45 If the trustee of certification has objections to the certification conclusion or decision of the certification body, he may appeal to the certification body. If he still has objections to the conclusion of the certification body, he may appeal to the State Accreditation Regulatory Commission.
Forty-sixth article Any unit or individual who commits illegal acts in the certification activities of organic products may refer to the State Accreditation and Supervision Commission orLocal Authentication Regulatory AuthorityReport.The State Accreditation Regulatory Commission and the local accreditation regulatory authorities shall promptly investigate and deal with the matter and keep the whistleblower confidential.
The sixth chapter Penalty
Forty-seventh article Where a certification mark is forged, fraudulently used or illegally traded, the local certification supervision department shall comply with the provisions of the law《Law of the People's Republic of China on Product Quality》、《Law of the People's Republic of China on the Inspection of Import and Export Commodities》Punishment as stipulated by laws and administrative regulations such as the implementing regulations.
Article 48 Where a certificate is forged, altered, fraudulently used, illegally traded, transferred or altered, the local certification supervision department shall order it to make corrections and impose a fine of 30,000 yuan.
In violation of the provisions of the second paragraph of Article 40 of these Measures, if the certification authority compiles the number of the certification certificate on the certification certificate issued by it by itself, the certification certificate shall be deemed to be a forgery of the certification certificate.
Forty-ninth article In violation of the provisions of Article 8, paragraph 2, of these Measures, the certification authority shall issue certification certificates to the certification trustees of the areas where the environmental requirements of the producing areas of organic products do not meet the requirements of the state or the products outside the certification catalogue of organic products, order them to make corrections and impose a fine of 30,000 yuan; if there is illegal income, the illegal income shall be confiscated.
Fiftieth article In violation of the provisions of Article 35 of these Measures, labelling products or products with "organic" on their packaging and labels、"ORGANIC"Such words may mislead the public to believe that the product is an organic product in terms of written expression and design,Local Authentication Regulatory Authorities Order Correction,A fine of less than 30,000 yuan shall be imposed.
Article 51 In case of any of the following circumstances, the State Commission for Discipline Inspection shall order correction, give warning and publish it to the public.
(1) Failing to upload the certification marks and organic codes of organic products to the information system determined by the State Accreditation and Supervision Commission in accordance with the provisions of paragraph 2 of Article 40 of these Measures;
(2) Failing to submit relevant certification information to the information system determined by the State Accreditation and Supervision Commission, or failing to submit false information in accordance with the provisions of Article 9, paragraph 2, of these Measures;
(3) Failing to submit relevant materials to the State Accreditation and Supervision Commission for the record in accordance with the provisions of Article 24 of these Measures.
Fifty-second article In violation of the provisions of Article 14 of these Measures, if the quantity of organic product sales certificates issued by the certification authority exceeds the actual quantity of organic products produced and processed by the certification client of the certified product, the certification authority shall be ordered to make corrections and imposed a fine of not less than 10,000 yuan but not more than 30,000 yuan.
Fifty-third article In violation of the provisions of Article 16 of these Measures, if the certification authority certifies the processed products containing less than 95% organic ingredients, the local certification supervision department shall order them to make corrections and impose a fine of less than 30,000 yuan.
Article 54 If the certification body violates the provisions of the thirtieth or thirty-first articles of the present law and fails to suspend or revoke the certificate in time, it shall be punished according to the provisions of the sixtieth article of the certification and accreditation regulations.
Fifty-fifth article If the certification client has one of the following circumstances, the local certification supervision department shall order him to make corrections and impose a fine of more than 10,000 yuan and less than 30,000 yuan:
(1) Processing products that have not been certified as organic products are labeled as certified organic products in violation of the provisions of Article 15 of these Measures;
(2) Failure to use certification marks in accordance with the provisions of Article 33, paragraph 1, and Article 34 of these Measures;
(3) Those who continue to use certificates and certification marks during the suspension of certificates or after their cancellation or revocation.
Fifty-sixth article If the certification authority or the certification client of the certified product refuses to accept the supervision and inspection by the State Accreditation Supervision Commission or the local certification supervision department, he shall be ordered to make corrections within a time limit; if he fails to make corrections within the time limit, he shall be fined not more than 30,000 yuan.
Fifty-seventh article When entering the inspection and Quarantine of imported organic products, it is better to provide the real situation of imported organic products, obtain the relevant certificates issued by the entry-exit inspection and quarantine institution, or do not report the inspection to the organic products of the statutory inspection, and evade the inspection. The entry exit inspection and quarantine organs shall be punished according to the forty-sixth provision of the regulations on the import and export commodity inspection and Inspection Law of the People's Republic of China.
Fifty-eighth article Other illegal acts in the certification of organic products shall be punished in accordance with relevant laws, administrative regulations and departmental rules and regulations.
The seventh chapter Supplementary articles
Fifty-ninth article The fees for certification of organic products shall be implemented in accordance with the relevant price laws and administrative regulations of the State.
Sixtieth article The export of organic products shall meet the requirements of the importing countries or regions.
Sixty-first article The term "organic ingredients" as mentioned in these Measures refers to any substance, including additives, that is used and exists in the production or processing of organic products, including in the form of modification.
Sixty-second article These Measures shall be interpreted by the General Administration of Quality Supervision, Inspection and Quarantine of the State.
Sixty-third article These Measures shall come into force on April 1, 2014.AQSIQ announced in November 5, 2014《Management Measures for Certification of Organic Products》(AQSIQ sixty-seventh order) is repealed at the same time.